Submitted by
Kelly Curry of Syracuse, NY
• 7 Mac Apples, peeled, cored and sliced
• 4 tspns fresh lemon juice
• 1/2 tspn vanilla
• 1 cup brown sugar
• 1/2 tspn ground cinnamon
• 1 cup rolled oats
• 1/2 cup butter
Preheat oven to 375°F. In a mixing bowl, combine apples, lemon juice, and vanilla. Toss to combine. Layer sliced apples in a 9 x 12 inch baking pan. Combine brown sugar, cinnamon, and oatmeal in a bowl. Cut in butter. Sprinkle sugar mixture over apples. Bake 45 minutes or until topping looks crunchy and apples are tender. Serves 8 people. Serve with whipped cream or vanilla ice cream.
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